Lochaber Food Link




Project Description

This project looked to link a product sold locally to the management of the land it was grown on. 12 farms were involved in the project, a farm biodiversity action plan was prepared and enacted and
a labelling scheme was developed to identify that farm’s product as being “biodiversity-friendly”. Promotional leaflets were also used at the point of sale to explain what the labelling scheme was about. The project raised awareness of biodiversity, land management and the role of customer choice amongst both producers and consumers.


Start date 2005

Funder Information

The Highland Council

Highland Environment Forum

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